HRSA Administrator Tom Engels; HHS Secretary Robert F. Kennedy, Jr.; Piedmont Access to Health Services (PATHS) CEO Marsha Mendenhall; Representative John McGuire (VA-05) stand indoors between U.S. and Virginia state flags. The two people in the center hold an open document displaying a signed commitment certificate. The group poses for a commemorative photo against a neutral wall, marking the launch of a health-focused initiative promoting nutrition, prevention, and healthy lifestyles at health centers.

Health centers across the country are being invited to participate in a new voluntary federal initiative aimed at improving health outcomes through nutrition, wellness, and disease prevention. Announced by the U.S. Department of Health and Human Services (HHS), the Health Center Healthy Lifestyle Commitment seeks to strengthen the role of health centers in helping patients adopt healthier habits before chronic conditions develop or worsen. The initiative highlights a growing national emphasis on preventive care and the importance of addressing health risks early.

The commitment encourages participating health centers to incorporate proven wellness strategies into everyday patient care. Key areas of focus include nutrition education, physical activity, healthy sleep habits, chronic disease prevention, and patient engagement. Health centers are also encouraged to connect patients with local resources such as produce programs, community gardens, nutrition classes, and recreational opportunities that support long-term health and well-being. Federal officials also hope the initiative will increase awareness and use of updated dietary guidance to help patients make informed food choices.

Federal health leaders say the commitment builds on the work health centers already perform in underserved areas and provides additional resources to support those efforts. To assist participating organizations, the Health Resources and Services Administration (HRSA) has developed educational materials and practical tools for providers and patients through a dedicated nutrition resource center. Participation is voluntary, does not establish new regulatory requirements, and will not affect a health center’s eligibility for federal funding. Officials believe the effort will further position health centers as key partners in addressing chronic disease and promoting healthier communities nationwide.

See participating health centers

Read HHS Press Release here